Asked by Sheridan Blanco on Jul 15, 2024

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Which instruction would be beneficial to include in nutritional therapy for patients with hypertension?

A) Restrict potassium intake by limiting the intake of fruits and vegetables
B) Increase the percentage of calories from saturated fats to 30%
C) Restrict sodium intake to 2 to 3 g per day
D) Reduce calcium intake to 400 mg per day
E) Eliminate foods that contain lactose from the diet

Hypertension Therapy

Medical treatment or lifestyle modifications aimed at lowering high blood pressure to prevent complications associated with hypertension.

Sodium Intake

The consumption or ingestion of sodium, typically from salt, which is an essential mineral for body functions but can be harmful in excessive amounts.

  • Recognize nutritious eating habits beneficial for the control of particular health issues such as high blood pressure, cancer, and eating disorders.
  • Recognize nutritional guidelines for specific situations like gestation and high blood pressure.
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prashant tiwariJul 17, 2024
Final Answer :
C
Explanation :
Restricting sodium intake to 2 to 3 grams per day is beneficial for patients with hypertension, as high sodium intake is associated with increased blood pressure.