Asked by Riley Redding on Apr 24, 2024
Verified
Populations that eat fiber-rich diets tend to have low rates of many chronic diseases.
Chronic Diseases
Long-lasting medical conditions that are usually progressive and may require ongoing medical attention or limit daily activities.
Fiber-Rich Diets
Diets high in dietary fiber, which help in digestion, can aid in weight management, and reduce the risk of several chronic diseases.
- Identify the function of nutritional habits in minimizing the risks associated with diseases.
- Comprehend the significance of fiber and the advised consumption levels.
Verified Answer
BO
Brianna OrtizMay 02, 2024
Final Answer :
True
Explanation :
This statement is true. Research shows that populations that consume diets high in fiber tend to have lower rates of chronic diseases such as heart disease, diabetes, and certain types of cancer.
Learning Objectives
- Identify the function of nutritional habits in minimizing the risks associated with diseases.
- Comprehend the significance of fiber and the advised consumption levels.