Asked by Haley Adams on Apr 27, 2024
Verified
Since 1950,most of the increase in global food production has come from increased yields per unit area of cropland in a process called the _________________________________.
Global Food Production
The worldwide process of growing, processing, and distributing foodstuffs to meet the demand of populations across the globe.
Increased Yields
The result of agricultural practices that lead to a higher output of crops per area of cultivation.
- Comprehend worldwide patterns in food production and the elements contributing to the lack of food security.
- Gain an insight into the effects of the Green Revolution and the importance of adopting sustainable farming practices.
Verified Answer
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Learning Objectives
- Comprehend worldwide patterns in food production and the elements contributing to the lack of food security.
- Gain an insight into the effects of the Green Revolution and the importance of adopting sustainable farming practices.
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