Asked by Cristina Carreon Taylor on Jun 07, 2024

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A patient with hypertension is prescribed a low-sodium diet. The patient's teaching plan includes this goal: "The patient will select a 2-gram sodium diet from the hospital menu for the next 3 days." Which intervention would be most effective at increasing the patient's compliance with the diet?

A) Check the sodium content of the patient's menu choices over the next 3 days.
B) Ask the patient to identify which foods on the hospital menus are high in sodium.
C) Have the patient list favorite foods that are high in sodium and foods that could be substituted for these favorites.
D) Compare the patient's sodium intake over the next 3 days with the sodium intake before the teaching was implemented.

Low-sodium Diet

A dietary plan that restricts the intake of sodium to help manage blood pressure and reduce the risk of cardiovascular disease.

Sodium Content

The amount of sodium present in a particular food or solution, key for maintaining cellular function and fluid balance.

Hospital Menu

The selection of food options available to patients during their stay in a hospital, typically designed to accommodate various dietary needs and preferences.

  • Integrate principles of diet and lifestyle modification in patient education.
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ST
Sneha ThakralJun 12, 2024
Final Answer :
C
Explanation :
Including a patient's favorite foods will most likely increase compliance, because the patient is not being deprived. Checking the sodium will be useful for teaching strategies but will not be the most effective means of increasing adherence.