Asked by Dustin Politte on Jun 22, 2024

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The typical full-service restaurant uses a product-focused process.

Product-focused Process

A production strategy where operations are organized around the product being made, emphasizing specialized resources tailored to the requirements of the product.

  • Absorb the details and scenarios of distinct process strategies applied in both manufacturing and services settings.
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IS
Isabella SniderJun 25, 2024
Final Answer :
False
Explanation :
The typical full-service restaurant uses a process-focused process, emphasizing customized orders and flexibility in menu offerings rather than a standardized production of items.