Asked by Sharon Huang on May 07, 2024

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The Maya developed each of the following modifications to address food production needs except:​

A) ​low-lying areas converted into reservoirs to hold water for irrigation of fields
B) ​raised fields constructed to take advantage of periodic flooding in the area
C) ​fruit production carried out near housing zones to make use of human wastes as fertilizer
D) ​underground pits dug so that farming could occur during the dry season by taking advantage of damp soils

Raised Fields

Elevated areas of soil created for agricultural purposes, often found in flood-prone regions to improve drainage and soil fertility.

Reservoirs

Artificial or natural lakes used for the storage of water, often created by damming rivers for water supply, irrigation, or hydroelectric power.

  • Comprehend the significance of commerce, conflict, and farming in the development of cities through history.
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CF
Carly FlemingMay 11, 2024
Final Answer :
D
Explanation :
The Maya developed various agricultural techniques such as converting low-lying areas into reservoirs, constructing raised fields, and utilizing human waste as fertilizer near living areas. However, there is no evidence to suggest they dug underground pits for farming during the dry season. This option does not align with known Mayan agricultural practices.