Asked by Emily Holliday on May 09, 2024
Verified
The evolutionary perspective suggests that animals are biologically prepared to develop taste aversions that are adaptive in their environments.
Evolutionary Perspective
A theoretical approach that explains psychological traits as adaptations evolved to solve recurrent problems in human ancestral environments.
Adaptive Environments
Spaces designed to change according to the needs of the user or as per environmental conditions, improving comfort and functionality.
Taste Aversions
A learned avoidance of a particular food or drink because it has been associated with an unpleasant or nauseating experience.
- Identify factors contributing to taste aversions and the evolutionary perspective of learning.
Verified Answer
AG
Alicia GaineyMay 12, 2024
Final Answer :
True
Explanation :
According to the evolutionary perspective, animals are biologically prepared to develop taste aversions that help them avoid potentially harmful foods in their environment, which is adaptive to their survival and reproduction. This is known as the "biological preparedness" theory of taste aversion learning.
Learning Objectives
- Identify factors contributing to taste aversions and the evolutionary perspective of learning.